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The latest in operational and digital transformation through people.

   

What's the true cost of contamination? Solving the people challenge of QA

The recent 5-day closure of the world’s largest hazelnut spread factory due to quality issues highlights one of the key risks facing food and beverage companies. Considering that normal production at the affected plant is 600,000 jars a day, the shutdown serves as a very costly reminder for food processing companies to stay vigilant when it comes to quality. 

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